Produced in the Byron hinterland by gourmet food manufacturer Byron Bay Bone Broth, the organic beef and free-range chicken bone broths are rich in nutrients and have many natural health benefits. Providing the highest quality organic pastured beef and free-range chicken bones that the Byron Bay area has to offer.

Byron Bay Organic Chicken Bone Broth is produced over an 18 hour period, simmering certified organic bones and organic vegetables in filtered water. This process allows the bones and marrow to be broken down, releasing all the essential nutrients, including healthy fats, vitamins, antioxidants, amino acids and minerals. 

Bone broths are the staple of the Gaps diet and other gut healing diets. It is easily digested and has profound immune optimising components essential to a healthy lifestyle and improved wellbeing. 

Bone broths support gut health, good immunity, improved sleep and joint & bone repair.